Ikuko Kimura (福笑いの食卓 Table of Fukuwarai)– Author –

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Hiroshima & Onomichi with Kids: Discover Peace, Enjoy Adventure
Experience Japan’s History, Nature, and Culture Together As you gradually get used to life in Yokohama—new schools, new friends, new customs—you and your fam... -
Let’s Go and View the Cherry Blossoms with Your Family(A Guide to Hanami)
What is Cherry Blossom Viewing (Hanami)? Cherry blossom viewing, or hanami, is a traditional Japanese custom where families and friends gather under cherry t... -
Completely Free Outing Spots in Yokohama Minato Mirai for Families with Young Children
In this article, we introduce completely free outing spots in the Yokohama Minato Mirai area where foreign families with young children can have fun together... -
3 Simple and Delicious Tofu Recipes Anyone Can Make
Tofu’s versatility and health benefits have made it a popular ingredient not only in Japanese cuisine but around the world! Below are a few easy recipes you ... -
Introducing Tofu: A Nutrient-Packed,Healthy, Budget-Friendly Staple!
Today, we’re introducing tofu, a healthy, high-protein, low-calorie food. Tofu has been a traditional food in East Asia, including Japan, for centuries. Made... -
Tenugui: Japan’s Versatile Cloth for Everyday Charm and Culture
What is Tenugui? Tenugui are thin cotton cloths, typically 90 cm long and 35 cm wide, woven in plain weave. They are multipurpose items, used for wiping swea... -
Exploring Japanese Washi Paper: From Tradition to Modern Crafting Workshops
I would like to introduce Japanese washi paper, which creates traditional Japanese beauty, such as shoji screens, calligraphy paper, and chiyogami decorative... -
A Guide to Local Summer Festivals in Japan: Tradition, Fun, and Family Activities
Pīhyara Pīhyara, Don Don Don When you hear the sound of flutes and drums, it marks the beginning of the summer festival season.In Japan, the festivals are he... -
Crispy and Juicy Tonkatsu: A Delicious Pork Dish, Perfect on Its Own or with Creative Twists
Tonkatsu is one of the must-try dishes in Japan. Made by breading and frying seasoned pork, it offers a delightful crunch and savory flavor. Crispy on the ou...